STEP 03 / 03
FOOD ENGINEERING & TECHNOLOGY · Semester 5 subjects
11 subjects · 20 papers — pick the one you want.
315000410 papers
Contributor Personality Development Program
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3150001
Design Engineering - II A
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3155102
Food Drying, Dehydration and Preservation
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3155107
Food Engineering Operations
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3155101
Food Plant Management and Entrepreneurship
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3155103
Fruits and Vegetables Process Engineering
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315000510 papers
Integrated Personality Development Course
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3155108
Millets Processing and Value Addition
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3155106
Numerical Concept in Food Engineering
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3155104
Post Harvest Engineering of Cereals, Pulses and Oil Seeds
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3151408
Thermal and Non Thermal Processing of Foods
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